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National Commodities Management Services Limited (NCML) A Fairfax Company
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    • Nutritional Value
    • Sensory analysis
    • Fatty acid profiles of oils and Fats
    • Amino acid profile
    • Vitamin Analysis
    • Allergens Testing
    • Food Additives and Preservatives
    • Synthetic colour and Illegal Dyes
    • Residual Pesticides
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    • Heavy Metal
    • Natural occurring toxic substances Mycotoxins
    • GMO Testing
    • Melamine
    • Microbiological tests
    • Organic contaminations
    • Residual Solvents
    • Colour & Overall migration (Packaging Material)
    • Glycemic Index
    • Enzyme Activity
    • Shelf Life Studies (Accelerated and Real Time)
    • Anti Oxidants
  • Industries
    • 01 - Dairy Products and Analogues
    • 03 - Edible ices, including sherbet and sorbe
    • 02 - Fats and oils, and fat emulsions
    • 04 - Fruits and vegetables (including mushrooms and fungi, roots and tubers, fresh pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
    • 05 - Confectionery
    • 06 - Cereals and cereal products, derived from cereal grains, from roots and tubers, pulses,legumes and pith or soft core of plam tree
    • 07 - Bakery products
    • 08 - Meat and meat products, including poultry and game
    • 09 - Fish and fish products, including molluscs, crustaceans, and echinoderms
    • 10 - Eggs and egg products
    • 11 - Sweeteners, including honey
    • 12 - Salts, spices, soups, sauces, salads and protein products
    • 13 - Foodstuffs intended for particular nutritional uses
    • 14 - Beverages, excluding dairy products
    • 100 - Standardised Food Product
    • 18- Indian Sweets and Indian Snacks & Savouries products
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Media

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Services

  • Nutritional Value
  • Sensory analysis
  • Fatty acid profiles of oils and Fats
  • Amino acid profile
  • Vitamin Analysis
  • Allergens Testing
  • Food Additives and Preservatives
  • Synthetic colour and Illegal Dyes
  • Residual Pesticides
  • Veterinary Drug Residues (Antibiotics)
  • Heavy Metal
  • Natural occurring toxic substances Mycotoxins
  • GMO Testing
  • Melamine
  • Microbiological tests
  • Organic contaminations
  • Residual Solvents
  • Colour & Overall migration (Packaging Material)
  • Glycemic Index
  • Enzyme Activity
  • Shelf Life Studies (Accelerated and Real Time)
  • Anti Oxidants

Industries

  • 01 - Dairy Products and Analogues
  • 03 - Edible ices, including sherbet and sorbe
  • 02 - Fats and oils, and fat emulsions
  • 04 - Fruits and vegetables (including mushrooms and fungi, roots and tubers, fresh pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
  • 05 - Confectionery
  • 06 - Cereals and cereal products, derived from cereal grains, from roots and tubers, pulses,legumes and pith or soft core of plam tree
  • 07 - Bakery products
  • 08 - Meat and meat products, including poultry and game
  • 09 - Fish and fish products, including molluscs, crustaceans, and echinoderms
  • 10 - Eggs and egg products
  • 11 - Sweeteners, including honey
  • 12 - Salts, spices, soups, sauces, salads and protein products
  • 13 - Foodstuffs intended for particular nutritional uses
  • 14 - Beverages, excluding dairy products
  • 100 - Standardised Food Product
  • 18- Indian Sweets and Indian Snacks & Savouries products
Toll Free Number

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NCML Labs
Registered Office:
WeWork Vaswani Chambers, 2nd Floor, 264-265, Dr Annie Besant Rd, Municipal Colony,Worli Shivaji Nagar, Worli Colony, Mumbai,Maharashtra -400 030
Corporate Office:
6th Floor, Tower - B of "SAS Tower" Support Area, Medicity, Sector 38, Gurgaon - 122001
+91- 7428692682
info.ncmllabs@ncml.com
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